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–+ servings
Apple Strudel Muffins

Apple Strudel Muffins

Delight in the cozy flavors of Apple Strudel Muffins. Easy to make with warm spices and juicy apples, they're perfect for breakfast or gifting. Bake today!
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 12 muffins
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 ½ cups all-purpose flour
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • 1 tsp cinnamon
  • ¾ cup sugar
  • ½ cup unsalted butter, melted
  • ½ cup milk
  • 1 tsp vanilla extract
  • 1 cup grated apples
  • ½ cup raisins
  • ½ cup chopped nuts

Equipment

  • Muffin tin
  • Paper liners
  • Whisk
  • Mixing bowls
  • Grater

Method
 

  1. Start by preheating your oven to 375°F (190°C). Line a muffin tin with paper liners.
  2. In a large bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, and sugar.
  3. In another bowl, beat melted butter, eggs, milk, and vanilla until smooth. Stir in the grated apples, raisins, and nuts.
  4. Pour the wet mix into the dry ingredients and gently fold until just combined.
  5. Bake for 20-25 minutes and check doneness by inserting a toothpick. Let them cool slightly before serving.

Nutrition

Calories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 4gCholesterol: 40mgSodium: 200mgPotassium: 120mgFiber: 1gSugar: 10gVitamin A: 100IUVitamin C: 2mgCalcium: 20mgIron: 0.5mg

Notes

Apple Strudel Muffins are a delightful twist on the classic dessert. These treats bring together warm spices, juicy apples, and a tender crumb.
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