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–+ servings

Bacon Cheeseburger Bites

Bacon Cheeseburger Bites: A fun and tasty twist on a classic, perfect for parties and family dinners. Easy to make, versatile, and irresistibly delicious.
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Prep Time 10 minutes
Cook Time 25 minutes
Resting Time 5 minutes
Total Time 40 minutes
Servings: 4 people
Calories: 175
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb ground beef
  • 4 slices bacon, cooked and crumbled
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup breadcrumbs
  • 1/4 cup milk
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • to taste salt and pepper
  • 2 tbsp ketchup for topping

Equipment

  • Muffin tin
  • Bowl for mixing
  • Spatula
  • Toothpicks

Method
 

  1. Preheat your oven to 375°F (190°C) and grease a muffin tin.
  2. In a large bowl, combine ground beef, crumbled bacon, shredded cheddar cheese, breadcrumbs, milk, egg, garlic powder, onion powder, salt, and pepper; mix until well combined.
  3. Divide the mixture evenly among the muffin tin cups and press lightly into each cup.
  4. Top each meatloaf bite with a small dollop of ketchup.
  5. Bake in the preheated oven for 20-25 minutes or until cooked through.
  6. Remove from the oven, let cool for a few minutes, then carefully remove from the muffin tin and serve hot.

Nutrition

Calories: 175kcalCarbohydrates: 9gProtein: 12gFat: 10gSaturated Fat: 4gCholesterol: 50mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 300IUCalcium: 80mgIron: 2mg

Notes

For a healthier option, consider using ground turkey or chicken instead of beef. Store leftovers in an airtight container for up to 3 days; they can also be frozen for up to 3 months. Adjust seasoning according to personal taste to avoid bland bites. Try adding veggies like finely chopped bell peppers or carrots for extra nutrition. Serve with additional condiments like BBQ sauce or mustard for variety.
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