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Bacon-Wrapped Camembert Delight

Bacon-Wrapped Camembert Delight

Indulge in the ultimate comfort food with this Bacon-Wrapped Camembert Delight recipe. Perfect for any occasion, it’s easy to make and unforgettable to taste.
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Prep Time 20 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 55 minutes
Servings: 4 people
Calories: 350
Equipment Nutrition Notes

Equipment

  • Medium-sized saucepan
  • Nonstick skillet
  • Rolling pin
  • Baking sheet lined with parchment paper
  • Brush for egg wash

Nutrition

Calories: 350kcalCarbohydrates: 25gProtein: 12gFat: 25gSaturated Fat: 10gCholesterol: 75mgSodium: 700mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 250IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

This dish is best served fresh, but leftovers can be stored in the fridge for up to two days. Reheat in the oven to restore crispiness.
Feel free to substitute ingredients based on availability, like using pancetta for lardons or making it vegan with plant-based cheese.
Elevate your presentation by garnishing with fresh herbs and serving with a side salad dressed in vinaigrette for a refreshing balance to the richness of the dish.
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