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–+ servings
baked bbq pork chops

Baked BBQ Pork Chops

Discover how to make juicy and flavorful baked BBQ pork chops with easy tips and recipes. Perfect for weeknights or gatherings.
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Prep Time 30 minutes
Cook Time 25 minutes
Marinating Time 30 minutes
Total Time 1 hour 25 minutes
Servings: 4 people
Calories: 300
Equipment Nutrition Notes

Equipment

  • Oven
  • Baking sheet
  • Meat thermometer
  • Mixing bowl

Nutrition

Calories: 300kcalCarbohydrates: 8gProtein: 25gFat: 18gSaturated Fat: 5gCholesterol: 80mgSodium: 600mgPotassium: 400mgFiber: 1gSugar: 6gVitamin A: 500IUVitamin C: 7mgCalcium: 20mgIron: 2mg

Notes

For added flavor, consider using a dry rub before marinating or baking. Leftover pork chops can be chopped into salads, made into sandwiches, or used in breakfast hashes. Adjust the baking temperature to 400°F for thinner chops to avoid drying. If you prefer a smoky flavor, consider using smoked BBQ sauce. Searing pork chops in a skillet before baking can enhance flavor and texture.
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