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baked grilled cheese

Baked Grilled Cheese

Discover the ultimate comfort food with baked grilled cheese. Perfectly crispy, gooey, and easy to make for any occasion. Try it today!
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 4 people
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 8 slices bread your favorite bread like white, sourdough, or whole grain
  • 2 cups shredded cheese cheddar, mozzarella, or a mix
  • 4 tablespoons unsalted butter melting for extra crispiness
  • 1 unit tomato thinly sliced for baked grilled cheese with tomato

Equipment

  • Oven
  • Baking Sheets
  • Parchment Paper
  • Pastry Brush optional for butter
  • Knife

Method
 

  1. Preheat your oven to 400°F and line two baking sheets with parchment paper.
  2. Lay out your bread slices and sprinkle a generous amount of shredded cheese on half of them.
  3. For added flavor, layer thin slices of tomato or sprinkle fresh herbs on the cheese.
  4. Top each with another slice of bread to form a sandwich and brush the tops lightly with melted butter if desired.
  5. Place the assembled sandwiches on the prepared baking sheets and bake for about 10-12 minutes, flipping halfway through, until both sides are golden brown and the cheese is bubbling.

Nutrition

Calories: 350kcalCarbohydrates: 30gProtein: 15gFat: 20gSaturated Fat: 10gCholesterol: 40mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 15IUVitamin C: 2mgCalcium: 20mgIron: 8mg

Notes

This recipe is a crowd favorite for its simplicity and irresistible taste. A snack that will showcase your cooking skills!
Tried this recipe?Let us know how it was!