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Balsamic Garlic Skewers

Balsamic Garlic Skewers

Quick & impressive Balsamic Garlic Skewers recipe. Savory, sweet mushrooms grilled to perfection in under 30 minutes. A guaranteed crowd-pleaser.
Prep Time 15 minutes
Cook Time 8 minutes
Marinating Time 30 minutes
Total Time 53 minutes
Servings: 4 servings
Calories: 120

Equipment

  • Mixing bowl
  • Whisk
  • Chef's knife
  • Grill or grill pan
  • Skewers wooden or metal
  • Tongs

Nutrition

Calories: 120kcalCarbohydrates: 8gProtein: 4gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 6gSodium: 250mgPotassium: 450mgFiber: 2gSugar: 2gVitamin C: 3mgCalcium: 15mgIron: 0.5mg

Notes

Use fresh, firm mushrooms for best results. Avoid slimy ones. Don't skip marinating; it's key to flavor enhancement. Feel free to add other veggies like bell peppers or onions for variety. Store any leftovers in an airtight container in the fridge for up to 3 days. Reheat using a skillet over medium heat for best texture. These skewers are versatile, serving well over salads or with dips like tzatziki. Enjoy!
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