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–+ servings
barbecue chicken drumsticks slow cooker

Barbecue Chicken Drumsticks Slow Cooker

Tender and flavorful barbecue chicken drumsticks slow cooker recipe. Perfect for busy days and easy entertaining. Try this foolproof dish today!
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 people
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 8 drumsticks chicken
  • 1 cup BBQ sauce store-bought or homemade
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • to taste salt and pepper

Equipment

  • Skillet
  • Tongs
  • Paper Towels
  • Slow Cooker
  • Mixing bowl

Method
 

  1. Pat the drumsticks dry with paper towels and season with salt, pepper, garlic powder, onion powder, and smoked paprika.
  2. Let the drumsticks sit for 10 minutes to let the seasoning sink in.
  3. Heat olive oil in a skillet over medium heat and brown the drumsticks on all sides for about 3-4 minutes per side.
  4. Transfer the browned drumsticks to the slow cooker.
  5. Pour BBQ sauce over the drumsticks, ensuring each piece is well-coated.
  6. Set the slow cooker to low for 6-8 hours or high for 3-4 hours; stir halfway through cooking if desired.

Nutrition

Calories: 250kcalCarbohydrates: 10gProtein: 23gFat: 15gSaturated Fat: 4gCholesterol: 80mgSodium: 500mgPotassium: 300mgSugar: 5gVitamin A: 2IUVitamin C: 1mgCalcium: 1mgIron: 5mg

Notes

For an extra layer of flavor, brush additional BBQ sauce on the drumsticks during the last 30 minutes of cooking.
Store leftovers in an airtight container in the refrigerator for up to four days or freeze wrapped individually for up to three months.
Remember to check that the chicken reaches an internal temperature of 165°F for safety. Using tongs instead of forks helps to retain juices while handling the drumsticks.
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