Go Back
–+ servings
Blue Cheese Pot Roast

Blue Cheese Pot Roast

Blue Cheese Pot Roast recipe with a sweet twist: Peach Cobbler Cookies. Easy homemade treat with juicy peaches and cinnamon sugar topping. Bake in 30 mins.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 30 minutes
Servings: 12 cookies
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 cups All-Purpose Flour
  • 1/2 teaspoon Baking Soda
  • 1/2 teaspoon Salt
  • 1/2 cup Unsalted Butter room temperature
  • 1/2 cup Granulated Sugar
  • 1/2 cup Brown Sugar packed
  • 1 Large Egg
  • 1 teaspoon Vanilla Extract
  • 1 cup Diced Fresh Peaches
  • 1 teaspoon Ground Cinnamon
  • 1/4 cup Granulated Sugar for topping

Equipment

  • Large Bowl
  • Whisk
  • Rubber Spatula
  • Baking Sheet
  • Wire Cooling Rack

Method
 

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the flour, baking soda, and salt.
  3. In a large mixing bowl, cream together the room-temperature butter, granulated sugar, and brown sugar until light and fluffy.
  4. Add in the egg and vanilla extract, mixing until smooth and well combined.
  5. Gradually add the dry ingredients to the butter-sugar mixture, mixing until just combined.
  6. Gently fold in the diced fresh peaches until evenly distributed.
  7. Using a tablespoon or cookie scoop, drop rounded mounds of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  8. In a small bowl, mix together the cinnamon and sugar, then sprinkle this mixture generously over each dough mound.
  9. Bake for 12 to 15 minutes, until the edges are set and golden brown.
  10. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Nutrition

Calories: 120kcalCarbohydrates: 17gProtein: 1gFat: 6gSaturated Fat: 3gCholesterol: 15mgSodium: 80mgPotassium: 30mgFiber: 0.5gSugar: 6gVitamin A: 150IUVitamin C: 2mgCalcium: 10mgIron: 0.5mg

Notes

This recipe is loved for its ease and irresistible flavor. A dessert that will showcase your baking talents!
Tried this recipe?Let us know how it was!