Go Back
+ servings
Cajun Garlic Chicken

Cajun Garlic Chicken

Master making Freakshakes, extreme over-the-top dessert milkshakes. Get the easy base recipe and creative topping ideas for a fun treat.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 large servings
Calories: 600

Ingredients
  

  • 2 cups vanilla ice cream
  • 1 cup milk
  • 1/4 cup chocolate syrup
  • 1/4 cup caramel sauce

Equipment

  • Blender
  • Large serving glasses
  • Measuring cups
  • Spoon and straw for serving
  • Piping bag for whipped cream (optional)

Method
 

  1. Grab your blender and add vanilla ice cream, milk, chocolate syrup, and caramel sauce.
  2. Blend on high until smooth and thick.
  3. Pour the milkshake into large glasses, leaving two inches at the top.
  4. Pipe or spoon a generous layer of whipped cream on top.
  5. Begin stacking toppings, starting with heavier items first.
  6. Add fun, colorful toppings and drizzle additional sauces.
  7. Serve immediately with a straw and spoon.

Nutrition

Calories: 600kcalCarbohydrates: 85gProtein: 8gFat: 30gSaturated Fat: 15gCholesterol: 90mgSodium: 300mgPotassium: 400mgFiber: 2gSugar: 65gVitamin A: 1000IUVitamin C: 2mgCalcium: 250mgIron: 1mg

Notes

Feel free to get creative with ingredients and toppings! You can prepare the milkshake base in advance and keep it in the fridge for a few hours before serving. For a lighter version, use Greek frozen yogurt instead of ice cream. Don’t forget to freeze your glasses for a frosty treat!
Tried this recipe?Let us know how it was!