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–+ servings
Caprese Salad

Caprese Salad

Discover the secret to making the best Caprese Salad with fresh mozzarella, ripe tomatoes, and basil. Easy steps and tips for a perfect dish.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 people
Calories: 200
Equipment Nutrition Notes

Equipment

  • Cutting board
  • Sharp knife
  • Plate

Nutrition

Calories: 200kcalCarbohydrates: 8gProtein: 12gFat: 17gSaturated Fat: 6gCholesterol: 40mgSodium: 250mgPotassium: 400mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 20mgCalcium: 200mgIron: 1mg

Notes

Use the freshest mozzarella available for the best flavor and texture. Choose ripe tomatoes for the sweetest taste; cherry tomatoes can be a great alternative. Serve immediately after assembly to prevent the salad from becoming watery. For a fun twist, try making caprese salad skewers or a chopped version for easier serving. Remember to use quality extra virgin olive oil for enhanced flavor.
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