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Cheddar Bay Biscuits

Cheddar Bay Biscuits

Flaky cheddar bay biscuits packed with garlic and cheese flavor ready in 30 minutes perfect for any occasion easy recipe for busy weeknights or gatherings.
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 8 biscuits
Calories: 180kcal

Equipment

  • Mixing bowls
  • Baking sheet
  • Parchment paper
  • Spoon or ice cream scoop
  • Knife for spreading

Notes

These cheddar bay biscuits are perfect for any occasion and always a crowd-pleaser!

Nutrition

Calories: 180kcal | Carbohydrates: 20g | Protein: 5g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 370mg | Potassium: 85mg | Fiber: 1g | Sugar: 1g | Vitamin A: 500IU | Calcium: 150mg | Iron: 1mg
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