Go Back
+ servings
Cheesy Cajun Chicken Bowties

Cheesy Cajun Chicken Bowties

Crave cheesy, crispy chicken? Our Parm-Crusted Chicken recipe delivers steakhouse flavor fast. Like Cheesy Cajun Chicken Bowties, it's a family favorite for any night.
Prep Time 15 minutes
Cook Time 25 minutes
Resting Time 5 minutes
Total Time 45 minutes
Servings: 4 people
Calories: 350

Equipment

  • Baking sheet
  • Parchment paper
  • Medium skillet
  • Mixing bowls
  • Pastry brush or clean hands
  • Paper towels
  • Meat thermometer

Nutrition

Calories: 350kcalCarbohydrates: 20gProtein: 36gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 110mgSodium: 600mgPotassium: 450mgFiber: 1gSugar: 1gVitamin A: 8IUVitamin C: 2mgCalcium: 15mgIron: 10mg

Notes

For an extra-juicy result, pound chicken to an even thickness before seasoning. Store leftovers in an airtight container in the refrigerator for up to 3-4 days. To keep the crust crispy while reheating, use an oven or toaster oven. For meal prep, season chicken and prepare crust mix ahead of time, storing separately until ready to cook.
Tried this recipe?Let us know how it was!