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–+ servings
Cheesy Mexican Chicken

Cheesy Mexican Chicken

Craving a comforting, spicy, cheesy dinner? Make this 25-minute Cheesy Mexican Chicken with creamy cheese sauce, green chiles, and juicy seared chicken. A one-pan fiesta perfect for busy weeknights!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 people
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 pieces boneless, skinless chicken breasts
  • 1 tbsp olive oil
  • 1 tsp chili powder
  • 1 tsp cumin
  • 1/2 tsp garlic powder
  • q.s. Salt and pepper to taste
  • 2 tbsp butter
  • 2 tbsp all-purpose flour
  • 1 cup milk
  • 1 cup shredded cheddar cheese
  • 1/4 cup chopped green chiles
  • q.s. Chopped cilantro for garnish
  • q.s. Sliced jalapeños for garnish
  • q.s. Diced tomatoes for garnish

Equipment

  • Large skillet
  • Sturdy whisk
  • Sharp chef’s knife
  • Cutting board
  • Measuring spoons and cups

Method
 

  1. Heat olive oil in a large skillet over medium heat and pat chicken breasts dry.
  2. In a small bowl, mix chili powder, cumin, garlic powder, salt, and pepper; rub over chicken.
  3. Cook chicken for 6-7 minutes per side until golden brown and cooked to 165°F internally; remove and let rest.
  4. In the same skillet, melt butter over medium heat and whisk in flour for about a minute to create a roux.
  5. Slowly pour in milk while whisking constantly until the mixture simmers and thickens into a creamy base.
  6. Turn heat to low, gradually stir in shredded cheddar until melted and smooth; fold in green chiles and season if needed.
  7. Slice rested chicken and arrange on plates or platter; generously ladle cheese sauce over the top.
  8. Garnish with diced tomatoes, sliced jalapeños, and chopped cilantro.

Nutrition

Calories: 350kcalCarbohydrates: 15gProtein: 30gFat: 20gSaturated Fat: 10gCholesterol: 90mgSodium: 600mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 15IUVitamin C: 6mgCalcium: 25mgIron: 10mg

Notes

This recipe is loved for its ease and irresistible flavor. A dish that will impress your cooking skills!
Tried this recipe?Let us know how it was!