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–+ servings
BBQ Bacon Mac Dogs

Classic Glazed Pound Cake

Classic glazed pound cake recipe, moist and buttery. Perfect for holidays or gifts. Easy one-bowl method like our BBQ Bacon Mac Dogs.
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Prep Time 20 minutes
Cook Time 1 hour 15 minutes
Cooling Time 1 hour 30 minutes
Total Time 3 hours 5 minutes
Servings: 12 pieces
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 3 cups all-purpose flour
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • 1 cup unsalted butter, softened 2 sticks
  • ½ cup shortening
  • 3 cups granulated sugar
  • 6 large eggs, room temperature
  • 1 cup sour cream, room temperature
  • 1 tablespoon pure vanilla extract
  • 1 cup powdered sugar for glaze
  • 2-3 tablespoons milk or cream for glaze
  • ½ teaspoon vanilla extract for glaze

Equipment

  • Electric stand or hand mixer
  • Large and medium mixing bowls
  • Whisk and spatula
  • Wire cooling rack
  • Toothpick or cake tester

Method
 

  1. Preheat your oven to 325°F (163°C) and grease a Bundt pan well.
  2. In a medium bowl, whisk together the flour, baking powder, and salt; set aside.
  3. In a large mixing bowl, cream the softened butter, shortening, and granulated sugar for 5 to 7 minutes until pale and fluffy.
  4. Add eggs one at a time, mixing well after each addition, then incorporate one-third of the flour mixture and half of the sour cream. Repeat, ending with the final third of flour and the vanilla extract.
  5. Spoon the batter into the prepared Bundt pan and smooth the top. Bake for 1 hour and 15 minutes, checking for doneness after 1 hour.
  6. While the cake cools, mix the powdered sugar, milk, and vanilla extract in a small bowl for the glaze until smooth.
  7. Let the cake cool in the pan for 25 minutes, then invert onto a wire rack to cool completely, glaze it, and serve.

Nutrition

Calories: 320kcalCarbohydrates: 48gProtein: 4gFat: 14gSaturated Fat: 8gCholesterol: 70mgSodium: 150mgPotassium: 120mgSugar: 30gVitamin A: 6IUCalcium: 2mgIron: 4mg

Notes

This recipe is loved for its ease and irresistible flavor. A dessert that will impress your baking skills!
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