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Creamy Cod Potatoes

Creamy Cod Potatoes

Indulge in a heavenly Creamy Cod Potatoes recipe with tender fish, roasted potatoes, and a rich rosemary sauce. Perfect for cozy dinners or impressing guests effortlessly.
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 4 people
Calories: 500

Ingredients
  

  • 680 g Yukon Gold potatoes cut into 2.5 cm chunks
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon kosher salt
  • 0.5 teaspoon freshly ground black pepper
  • 2 tablespoons unsalted butter
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 2 sprigs fresh rosemary
  • 1 tablespoon Dijon mustard
  • 1 tablespoon capers drained
  • 0.5 teaspoon lemon zest
  • 1 tablespoon fresh lemon juice
  • 0.5 teaspoon cayenne pepper
  • 680 g cod fillets cut into individual portions
  • fresh parsley chopped for garnish
  • lemon wedges for serving

Equipment

  • Baking dish
  • Medium saucepan
  • Mixing bowls
  • Wooden spoon or spatula
  • Knife and cutting board

Method
 

  1. Preheat your oven to 425°F (220°C).
  2. Toss potato chunks with olive oil, salt, and pepper; spread evenly in a large baking dish.
  3. Roast potatoes for 20–25 minutes, stirring halfway through.
  4. In a medium saucepan, melt butter with olive oil over medium heat; add shallots and garlic until soft.
  5. Add cream, chicken broth, rosemary, mustard, capers, lemon zest, lemon juice, and cayenne; simmer for 5–7 minutes and season to taste.
  6. Arrange cod fillets on top of the potatoes in the baking dish; spoon sauce over them.
  7. Bake for another 12–15 minutes until cod flakes easily and is opaque.
  8. Garnish with fresh parsley and serve with lemon wedges.

Nutrition

Calories: 500kcalCarbohydrates: 42gProtein: 30gFat: 26gSaturated Fat: 11gPolyunsaturated Fat: 2gMonounsaturated Fat: 13gCholesterol: 85mgSodium: 700mgPotassium: 950mgFiber: 5gSugar: 2gVitamin A: 10IUVitamin C: 15mgCalcium: 8mgIron: 15mg

Notes

This recipe is perfect for its comforting flavors and will impress your guests!
Tried this recipe?Let us know how it was!