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–+ servings
crockpot chicken and noodles

Crockpot Chicken and Noodles

Warm up with hearty crockpot chicken and noodles. This slow-cooked classic brings comfort and flavor together effortlessly. Perfect for busy days!
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 people
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 raw chicken breasts or thighs chicken
  • to taste Salt
  • to taste Pepper
  • to taste Garlic powder
  • to taste Paprika
  • 4 cups Chicken broth
  • 4 cups Frozen egg noodles or dry noodles as per preference
  • splash cream optional, if not using cream of chicken soup
  • for garnish Fresh parsley or chives optional
  • to taste Grated Parmesan optional for garnish

Equipment

  • Slow Cooker
  • Measuring cups
  • Cooking spoon
  • Serving bowls
  • Cooking spoon

Method
 

  1. Season raw chicken with salt, pepper, garlic powder, and paprika.
  2. Pour chicken broth over the seasoned chicken in the slow cooker.
  3. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken reaches an internal temperature of 165°F.
  4. Shred the chicken directly in the pot.
  5. Add frozen egg noodles and cook for one hour, or add dry noodles for the last 30 minutes of cooking time.
  6. Optional: Stir in a splash of cream if desired for richness.
  7. Taste and adjust seasoning as necessary before serving.
  8. Serve garnished with fresh parsley or chives and a sprinkle of grated Parmesan if desired.

Nutrition

Calories: 320kcalCarbohydrates: 35gProtein: 28gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 90mgSodium: 720mgPotassium: 640mgFiber: 3gSugar: 2gVitamin A: 2IUVitamin C: 4mgCalcium: 2mgIron: 6mg

Notes

This dish is extremely forgiving; feel free to add other ingredients for variations. Consider serving over mashed potatoes for extra richness and flavor. Leftovers can be repurposed into a pasta salad with pesto or transformed into a baked casserole with cheese. Always taste early and adjust seasonings to ensure a flavorful dish.
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