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–+ servings
Game Day Buffalo Dip

Game Day Buffalo Dip

Spice up your game day with our creamy and tangy Game Day Buffalo Dip recipe. Perfect for parties and easy to make with simple ingredients. Serve hot and enjoy the crowd-pleasing flavors that everyone will love. Get ready to score big at your next gathering!
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 6 people
Calories: 310
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 8 oz cream cheese (softened)
  • 1/2 cup hot sauce (adjust to taste)
  • 2 cups cooked, shredded chicken
  • 1/2 cup ranch or blue cheese dressing
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese

Equipment

  • Large mixing bowl
  • Hand mixer or wooden spoon
  • Spatula
  • Baking dish (8x8 inch or shallow round dish)
  • Oven

Method
 

  1. Preheat your oven to 350°F.
  2. In a large mixing bowl, combine the softened cream cheese and hot sauce.
  3. Add the ranch or blue cheese dressing and mix until smooth.
  4. Fold in the shredded chicken and three-quarters of the shredded cheese until evenly distributed.
  5. Transfer the mixture to a baking dish and spread it evenly.
  6. Sprinkle the remaining cheese on top.
  7. Bake in the preheated oven for about 20-25 minutes, or until bubbly and golden.
  8. Let it sit for about five minutes before serving.
  9. Garnish with chopped green onions or a drizzle of extra hot sauce if desired.

Nutrition

Calories: 310kcalCarbohydrates: 5gProtein: 23gFat: 20gSaturated Fat: 10gCholesterol: 70mgSodium: 700mgPotassium: 200mgSugar: 1gVitamin A: 20IUVitamin C: 1mgCalcium: 20mgIron: 5mg

Notes

This buffalo dip is versatile; feel free to adjust the hot sauce based on your spice preference. You can prepare the dip mix ahead of time and bake it just before serving for a fresh-from-the-oven taste. For a healthier option, substitute low-fat cream cheese and serve with veggie dippers. Don't forget to use quality ingredients, especially chicken and hot sauce, for the best flavor. If you're making this for a crowd, consider doubling the recipe to ensure everyone can enjoy it!
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