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Golden Camembert Delight

Golden Camembert Delight

Indulge in the Golden Camembert Delight, a gooey baked pastry with creamy cheese and crispy bacon. Perfect for cozy dinners or parties. Try it now!
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Prep Time 15 minutes
Cook Time 40 minutes
Resting Time 5 minutes
Total Time 1 hour
Servings: 4 people
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 sheet puff pastry store-bought or homemade
  • 1 wheel camembert cheese
  • 2 medium potatoes thinly sliced
  • 4 slices turkey bacon grilled until crispy
  • 1 tablespoon olive oil
  • to taste salt and pepper
  • fresh leaves thyme for garnish (optional)

Equipment

  • Oven
  • Baking tray
  • Parchment paper
  • Rolling pin
  • Pastry brush

Method
 

  1. Slice the potatoes thinly and toss in olive oil, salt, and pepper.
  2. Spread potato slices on a baking tray and roast in the oven at 400°F for about 15 minutes.
  3. Roll out the puff pastry on a lightly floured surface and place the camembert in the center.
  4. Layer the roasted potato slices around the camembert and crumble the crispy turkey bacon on top.
  5. Fold the pastry edges inward and pinch to seal, then brush the top with beaten egg.
  6. Bake at 400°F for 25–30 minutes until the pastry is golden brown.
  7. Let it rest for 5 minutes before slicing and garnish with fresh thyme leaves.

Nutrition

Calories: 350kcalCarbohydrates: 30gProtein: 12gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 30mgSodium: 600mgPotassium: 400mgFiber: 2gSugar: 1gVitamin A: 8IUVitamin C: 6mgCalcium: 15mgIron: 8mg

Notes

For extra flavor, drizzle honey over the baked pastry before serving.
Store leftovers in an airtight container in the fridge for up to two days. Reheat in the oven to retain crispiness.
Feel free to experiment with different herbs or cheese varieties, like brie or goat cheese, to suit your taste.
Tried this recipe?Let us know how it was!