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Gooey Peanut Butter Cookies

Gooey Peanut Butter Cookies

Non-alcoholic Baileys Red Velvet Shot recipe for festive parties. Easy, creamy, and perfect for all guests. Just like Gooey Peanut Butter Cookies, it's a crowd-pleasing dessert treat.
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Prep Time 10 minutes
Chill Time 30 minutes
Total Time 40 minutes
Servings: 6 shot glasses
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup milk whole or 2%
  • 1 cup heavy cream
  • 2 tbsp red velvet cake mix
  • 1 tsp cocoa powder
  • 1 tsp vanilla extract
  • q.s. whipped cream for topping to taste
  • q.s. red sugar sprinkles or mini chocolate chips for garnish

Equipment

  • Blender
  • Measuring cup and spoons
  • Pitcher or mixing bowl with a spout
  • Shot glasses or small dessert cups
  • Whipped cream for topping and sprinkles

Method
 

  1. Blend the milk, heavy cream, red velvet cake mix, cocoa powder, and vanilla extract in a blender for 30-45 seconds until smooth.
  2. Pour the mixture into a pitcher or bowl and refrigerate for at least 30 minutes.
  3. Stir the chilled mixture and carefully pour it into shot glasses, filling them about three-quarters full.
  4. Top each shot with whipped cream and sprinkle with red sugar or mini chocolate chips.
  5. Serve immediately and enjoy!

Nutrition

Calories: 120kcalCarbohydrates: 10gProtein: 2gFat: 8gSaturated Fat: 5gCholesterol: 40mgSodium: 40mgPotassium: 100mgSugar: 8gVitamin A: 5IUCalcium: 6mgIron: 2mg

Notes

This recipe is loved for its ease and irresistible flavor. A dessert that will impress your baking skills!
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