Go Back
–+ servings
grilled bread

Grilled Bread

Discover the magic of grilled bread and how it elevates any meal with its crispy texture and smoky flavor. Perfect for snacks or sandwiches.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 12 minutes
Servings: 4 people
Calories: 100
Equipment Nutrition Notes

Equipment

  • Grill or oven
  • Tongs
  • Basting brush
  • Baking sheet (if using the oven)
  • Grill

Nutrition

Calories: 100kcalCarbohydrates: 15gProtein: 3gFat: 4gSaturated Fat: 0.5gSodium: 150mgPotassium: 100mgFiber: 1gCalcium: 1mgIron: 4mg

Notes

Choose sturdy breads like ciabatta or sourdough for best results. Avoid overcrowding the grill for even cooking. Experiment with different oils like infused chili or herb oil for unique flavors. Store leftovers in an airtight container at room temperature for up to a day, or freeze individually for longer storage. Reheat before serving.
Tried this recipe?Let us know how it was!