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Halal Italian Stracotto

Halal Italian Stracotto

Discover the magic of Halal Italian Stracotto, a cozy slow-cooked classic with tender beef and rich flavors perfect for any occasion.
Prep Time 20 minutes
Cook Time 3 hours
Total Time 3 hours 20 minutes
Servings: 6 people
Calories: 450

Ingredients
  

olive oil
halal beef (shoulder or chuck roast), cut into large chunks
salt and pepper
onion, thinly sliced
carrots, diced
celery stalks, diced
garlic cloves, minced
crushed tomatoes
tomato paste
halal beef broth
pomegranate juice (or diluted balsamic vinegar)
bay leaves
dried oregano
dried rosemary
dried thyme
fresh parsley, chopped (optional, for garnish)

Equipment

  • Large Dutch oven or heavy-bottomed pot
  • Wooden spoon or spatula
  • Tongs for handling the beef
  • Sharp knife and cutting board
  • Additional utensils as needed

Nutrition

Calories: 450kcalCarbohydrates: 30gProtein: 38gFat: 20gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 90mgSodium: 800mgPotassium: 800mgFiber: 5gSugar: 8gVitamin A: 1500IUVitamin C: 10mgCalcium: 50mgIron: 4mg
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