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Homemade Chai Latte with Almond Milk

Homemade Chai Latte with Almond Milk

Start your day with a warm hug: Homemade Chai Latte with Almond Milk. Easy, dairy-free, and packed with aromatic spices for a cozy morning treat.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 cups
Calories: 70
Equipment Nutrition Notes

Equipment

  • Medium-sized pot
  • Wooden spoon or spatula
  • Fine-mesh strainer if using loose-leaf tea
  • Mugs for serving

Nutrition

Calories: 70kcalCarbohydrates: 15gProtein: 1gFat: 2gSaturated Fat: 0.2gSodium: 70mgPotassium: 150mgFiber: 1gSugar: 8gCalcium: 2mgIron: 2mg

Notes

For a twist, try adding a dash of vanilla extract for a floral note. You can substitute almond milk with oat milk, coconut milk, or soy milk if preferred. If you have leftovers, store them in an airtight container in the fridge and enjoy within three days. Reheat gently to avoid curdling the almond milk. Experiment with the spices and sweetness to find your preferred flavor balance. Enjoy your cozy chai experience!
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