Nachos Supreme

Discover why Nachos Supreme is the ultimate snack for any occasion. Packed with bold flavors and easy to customize, this recipe will elevate your game day or family night. Try it now!

Print Recipe Pin Recipe

Prep Time 15

Cook Time 10

Servings: 4 people

Calories: 480

Ingredients Equipment Method Nutrition Notes

Ingredients

1 bag (about 10 oz) tortilla chips
1 lb ground beef
1 can (16 oz) refried beans
2 cups shredded cheddar cheese
1 cup diced tomatoes
½ cup sliced black olives
¼ cup sliced jalapeños
1 cup guacamole
1 cup sour cream
2 tbsp chopped green onions

Equipment

Baking sheet
Oven
Skillet
Spatula

Method

Spread a layer of tortilla chips evenly across a baking sheet.
Spoon dollops of warmed refried beans over the chips.
Brown the ground beef in a skillet over medium heat, seasoning it with taco seasoning.
Drain excess fat from the beef and sprinkle over the chips.
Sprinkle shredded cheddar cheese over the top.
Bake in a preheated oven at 375°F (190°C) for 8–10 minutes, until the cheese melts.
Top with diced tomatoes, sliced black olives, jalapeños, green onions, guacamole, and sour cream.
Serve immediately while warm.

Nutrition

Calories: 480kcalCarbohydrates: 32gProtein: 24gFat: 28gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 850mgPotassium: 500mgFiber: 8gSugar: 3gVitamin A: 15IUVitamin C: 10mgCalcium: 20mgIron: 15mg

Notes

Feel free to customize toppings based on your family's preferences! For a vegetarian version, replace beef with sautéed mushrooms or lentils. Store leftovers in an airtight container for up to two days and reheat in the oven for best results. Consider serving with extra toppings on the side for a fun DIY experience!