Ingredients
Equipment
Method
- In a large bowl, combine the ground beef with paprika and cayenne pepper, mixing until evenly distributed.
- Take small portions of the meat mixture and form them into small, flat patties about 1.5 inches in diameter.
- Heat a skillet or grill pan over medium-high heat and cook the patties for about 3-4 minutes on each side until browned and cooked through.
Nutrition
Calories: 250kcalCarbohydrates: 2gProtein: 20gFat: 18gSaturated Fat: 7gCholesterol: 70mgSodium: 300mgPotassium: 250mgVitamin A: 5IUCalcium: 2mgIron: 10mg
Notes
These sliders are a versatile and delicious addition to any meal. Whether you’re hosting a party or just looking for a quick and tasty dinner, these sliders are sure to impress.
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