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–+ servings
Crispy Homemade Hush Puppies

No-Bake Pumpkin Cheesecake

No-Bake Pumpkin Cheesecake Bliss: Creamy, spiced, and easy! This no-bake dessert requires no oven—just mix, chill, and enjoy perfect pumpkin cheesecake in under 30 minutes active time.
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Prep Time 20 minutes
Chilling Time 4 hours
Total Time 4 hours 20 minutes
Servings: 8 pieces
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 ½ cups graham cracker crumbs
  • ⅓ cup unsalted butter, melted
  • 16 oz cream cheese, fully softened
  • 1 cup pure pumpkin puree not pumpkin pie filling
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 tsp pumpkin pie spice
  • ½ tsp ground cinnamon
  • 1 ½ cups heavy whipping cream, whipped to stiff peaks

Equipment

  • Electric hand mixer or stand mixer
  • Large and medium mixing bowls
  • Rubber spatula
  • 9-inch springform pan
  • Measuring cups and spoons

Method
 

  1. Combine graham cracker crumbs and melted butter in a medium bowl until it resembles wet sand.
  2. Press the mixture firmly into the bottom of a 9-inch springform pan and refrigerate to set.
  3. In a large bowl, beat softened cream cheese with powdered sugar until smooth and fluffy.
  4. Add pumpkin puree, vanilla extract, pumpkin pie spice, and ground cinnamon to the cream cheese mixture and blend until incorporated.
  5. Whip heavy cream in a separate bowl until stiff peaks form.
  6. Fold one-third of the whipped cream into the pumpkin mixture, then gently fold in the remaining whipped cream until no white streaks remain.
  7. Pour the filling over the crust and smooth the top.
  8. Cover loosely and refrigerate for at least 4 hours (overnight is ideal) before serving.

Nutrition

Calories: 320kcalCarbohydrates: 36gProtein: 4gFat: 18gSaturated Fat: 10gCholesterol: 62mgSodium: 225mgPotassium: 128mgFiber: 1gSugar: 22gVitamin A: 550IUVitamin C: 1mgCalcium: 34mgIron: 0.5mg

Notes

This recipe is loved for its ease and irresistible flavor. A dessert that will impress your baking skills!
Tried this recipe?Let us know how it was!