Ingredients
Equipment
Method
- In a medium bowl, combine softened cream cheese, chives, garlic powder, onion powder, and paprika; mix until smooth.
- Lay out half of the Ritz crackers on a clean surface, golden sides up.
- Spread a generous layer of cream cheese mixture onto each cracker.
- Layer on a small, folded piece of deli ham and a slice of cheddar cheese.
- Top with another Ritz cracker and gently press to create a sandwich.
- Arrange the sandwiches on a serving platter and serve immediately or refrigerate for 1-2 hours.
Nutrition
Calories: 80kcalCarbohydrates: 7gProtein: 3gFat: 5gSaturated Fat: 2.5gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 2.3gCholesterol: 15mgSodium: 180mgPotassium: 50mgVitamin A: 300IUCalcium: 100mgIron: 0.3mg
Notes
Feel free to customize these sandwiches with different meats and cheeses according to your preference. For extra crunch, consider adding pickles or lettuce inside the sandwiches. These sandwiches are best served the day they're made to maintain the cracker's crispness. If you must prepare them ahead of time, limit refrigeration to 2-3 hours before serving. For a fun twist, make a sweet version using cream cheese mixed with powdered sugar and fruit preserves between the crackers!
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