Spicy Coconut Scallops

Make Spicy Coconut Scallops in 35 minutes! This easy recipe features seared scallops in a creamy, fragrant curry and coconut milk sauce, perfect for a gourmet meal.

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Prep Time 10

Cook Time 25

Total Time 35

Servings: 4 people

Calories: 250

Nutrition Notes

Nutrition

Calories: 250kcalCarbohydrates: 18gProtein: 20gFat: 12gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 60mgSodium: 400mgPotassium: 500mgFiber: 3gSugar: 4gVitamin A: 10IUVitamin C: 15mgCalcium: 4mgIron: 8mg

Notes

This dish is simple to prepare and offers a delightful blend of flavors. Feel free to add your favorite spices or herbs to enhance the taste. The spicy coconut scallops make for a fantastic dish at small parties or casual family dinners.

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