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steak in a crockpot recipes

Steak in a Crockpot Recipes

Discover how steak in a crockpot recipes can transform tough cuts into tender, flavorful meals with minimal effort. Perfect for busy weeknights or hosting guests.
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Prep Time 15 minutes
Cook Time 6 hours
Resting Time 5 minutes
Total Time 6 hours 20 minutes
Servings: 6 people
Calories: 325
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 pounds Chuck Steak or Sirloin Tips
  • 1 tablespoon Olive Oil
  • 1 unit Onion, sliced
  • 3 cloves Garlic, minced
  • 1 cup Beef Broth
  • 1/4 cup Worcestershire Sauce
  • 1 teaspoon Dried Thyme
  • 1 teaspoon Smoked Paprika
  • Salt and Pepper to taste Salt and Pepper
  • 2 cups Baby Carrots
  • 4 medium Potatoes, quartered

Equipment

  • Crockpot or Slow Cooker
  • Large Skillet
  • Tongs
  • Measuring Cups and Spoons

Method
 

  1. Season the steak generously with salt, pepper, and smoked paprika.
  2. Heat olive oil in a skillet over medium-high heat and sear the steak on both sides.
  3. In the slow cooker, layer sliced onions, minced garlic, and baby carrots.
  4. Place the seared steak on top, then pour in the beef broth and Worcestershire sauce.
  5. Sprinkle dried thyme over everything and add quartered potatoes around the edges.
  6. Cover the crockpot and set it to low for 6-8 hours or high for 4-5 hours.
  7. Once the steak is fork-tender, remove it from the crockpot and let it rest for 5 minutes.
  8. Skim any excess fat from the cooking liquid and spoon the sauce over the steak before serving.

Nutrition

Calories: 325kcalCarbohydrates: 30gProtein: 28gFat: 12gSaturated Fat: 4gCholesterol: 90mgSodium: 880mgPotassium: 800mgFiber: 4gSugar: 3gVitamin A: 1800IUVitamin C: 10mgCalcium: 50mgIron: 3mg

Notes

This recipe is very popular for its ease and irresistible taste. A dish that will impress your cooking skills!
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