Go Back
–+ servings

Stuffed Chicken Delight

Discover the Sundried Tomato, Spinach, and Cheese Stuffed Chicken Delight. Perfect for any occasion, this easy and flavorful recipe is a crowd-pleaser.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 50 minutes
Servings: 4 people
Calories: 290
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 large chicken breasts
  • 3/4 cup Kraft Sun Dried Tomato Vinaigrette Dressing & Marinade or use salt, pepper, and olive oil if preferred
  • 1/2 cup sun-dried tomatoes
  • 1/2 cup roughly chopped spinach
  • 1/2 cup feta cheese
  • 1/2 cup mozzarella cheese

Equipment

  • Large sharp knife
  • Cutting board
  • Cast-iron skillet or oven-safe pan
  • Toothpicks
  • Meat thermometer

Method
 

  1. Marinate the chicken breasts in vinaigrette dressing for a few hours or skip this step if short on time.
  2. Cut the chicken breasts like a hot dog bun, ensuring not to cut all the way through.
  3. Layer sun-dried tomatoes, chopped spinach, feta cheese, and mozzarella cheese inside the chicken breasts and secure them with toothpicks.
  4. Heat a cast-iron skillet over medium-high heat, and sear the stuffed chicken on both sides until browned.
  5. Lower the heat and cook through on the stove, or transfer to a preheated oven at 375°F (190°C) until done.
  6. Let the chicken rest for 5 minutes before serving.

Nutrition

Calories: 290kcalCarbohydrates: 6gProtein: 30gFat: 17gSaturated Fat: 7gCholesterol: 95mgSodium: 770mgPotassium: 550mgFiber: 1gSugar: 2gVitamin A: 560IUVitamin C: 6mgCalcium: 230mgIron: 2mg

Notes

This recipe is loved for its ease and irresistible flavor. A dish that will impress your cooking skills!
Tried this recipe?Let us know how it was!