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–+ servings
Vanilla Custard Squares

Vanilla Custard Squares

Make creamy Pumpkin Fluff, a no-bake vanilla custard squares alternative. This easy, spiced dessert dip is ready in 10 minutes plus chill time.
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Prep Time 10 minutes
Chill Time 1 hour
Total Time 1 hour 10 minutes
Servings: 6 people
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup canned pumpkin puree
  • 1 package instant vanilla pudding mix 3.4 oz
  • 1 tsp pumpkin pie spice
  • 1 cup whipped topping like Cool Whip, thawed
  • 1/2 cup milk any kind
  • 1 tsp vanilla extract
  • 1/4 cup powdered sugar
  • 1/2 tsp ground cinnamon
  • q.s. Graham crackers or ginger snaps for dipping

Equipment

  • Large mixing bowl
  • Whisk or sturdy silicone spatula
  • Measuring cups and spoons
  • Plastic wrap or a lid for your serving dish
  • Graham crackers or ginger snaps for dipping

Method
 

  1. In a large mixing bowl, combine the pumpkin puree, instant vanilla pudding mix, pumpkin pie spice, milk, and vanilla extract. Mix until smooth.
  2. Gently fold in the thawed whipped topping until the mixture is well combined and light in texture.
  3. Add the powdered sugar and extra ground cinnamon, gently folding them into the fluff until fully incorporated.
  4. Cover the mixing bowl with plastic wrap or transfer to a serving dish and chill in the refrigerator for at least one hour before serving.

Nutrition

Calories: 180kcalCarbohydrates: 26gProtein: 2gFat: 8gSaturated Fat: 5gSodium: 160mgPotassium: 170mgFiber: 1gSugar: 13gVitamin A: 160IUVitamin C: 2mgCalcium: 4mgIron: 2mg

Notes

This recipe is loved for its ease and irresistible flavor. A dessert that will impress your baking skills!
Tried this recipe?Let us know how it was!