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Vegan Chocolate Delight

Vegan Chocolate Delight

Make Vegan Chocolate Delight for dessert after our easy 30-minute garlic butter steak bites with mash and green beans. A complete, crowd-pleasing dinner.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 people
Calories: 600
Equipment Nutrition Notes

Equipment

  • Large skillet
  • Large pot
  • Potato masher or ricer
  • Sharp chef’s knife and cutting board
  • Colander

Nutrition

Calories: 600kcalCarbohydrates: 50gProtein: 40gFat: 25gSaturated Fat: 10gCholesterol: 110mgSodium: 700mgPotassium: 900mgFiber: 6gSugar: 5gVitamin A: 4IUVitamin C: 15mgCalcium: 5mgIron: 10mg

Notes

Pat the steak completely dry for a good sear. Use high heat for the skillet to achieve a flavorful crust. Avoid overcrowding the pan while cooking steak bites. For a dairy-free version, swap butter with high-heat oil and use non-dairy milk in mashed potatoes. Store leftovers separately: steak bites and mashed potatoes for up to 3 days, green beans for best quality in 2 days. Reheat gently for the best texture.
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