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Grilled BBQ Chicken Thighs

Grilled BBQ Chicken Thighs

Discover the juiciest Grilled BBQ Chicken Thighs recipe that will impress your guests and elevate your grilling game today!
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Prep Time 15 minutes
Cook Time 30 minutes
Marinating Time 2 hours
Total Time 2 hours 45 minutes
Servings: 6 people
Calories: 320
Equipment Nutrition Notes

Equipment

  • Gas or charcoal grill
  • Meat thermometer
  • Tongs
  • Basting brush
  • Mixing bowls

Nutrition

Calories: 320kcalCarbohydrates: 10gProtein: 22gFat: 23gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 15gCholesterol: 140mgSodium: 580mgPotassium: 300mgSugar: 6gVitamin A: 3IUVitamin C: 1mgIron: 5mg

Notes

If you're short on time, you can use boneless, skinless thighs for quicker cooking. For extra richness, swap olive oil for melted butter, and consider using honey instead of brown sugar. Experiment with different spices in the marinade or try adding a splash of apple cider vinegar to your barbecue sauce for a delicious tang. Leftovers can be stored in the fridge for up to 4 days or frozen for up to 3 months. Reheat gently to retain moisture. Pair the grilled chicken with colorful sides like coleslaw or grilled veggies for a complete meal.
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