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–+ servings
Grilled Pineapple and Chicken Skewers

Grilled Pineapple and Chicken Skewers

Discover the perfect blend of sweet and savory with Grilled Pineapple and Chicken Skewers. Easy to make, packed with flavor, and ideal for any occasion. Try this irresistible recipe today!
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Prep Time 15 minutes
Cook Time 10 minutes
Marinating Time 30 minutes
Total Time 55 minutes
Servings: 4 people
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 pound boneless, skinless chicken breast cut into 1-inch cubes
  • 1 whole fresh pineapple peeled, cored, and cut into chunks
  • 2 tablespoons olive oil
  • 3 tablespoons soy sauce
  • 2 tablespoons honey
  • 2 cloves garlic minced
  • 1 teaspoon ground ginger
  • to taste salt and pepper to taste

Equipment

  • Grill or Grill Pan
  • Tongs
  • Bowl for Marinating
  • Skewers (Wooden or Metal)
  • Whisk

Method
 

  1. In a bowl, whisk together olive oil, soy sauce, honey, minced garlic, ground ginger, salt, and pepper. Add the chicken and toss to coat.
  2. Let the chicken marinate for at least 30 minutes (up to 2 hours in the fridge).
  3. Soak wooden skewers in water for 20 minutes if using; skip if using metal skewers.
  4. Thread chicken and pineapple onto skewers, alternating between them.
  5. Preheat the grill to medium-high heat.
  6. Place the skewers on the grill and cook for 3-4 minutes per side until chicken is cooked through and pineapple has grill marks.

Nutrition

Calories: 250kcalCarbohydrates: 15gProtein: 25gFat: 10gSaturated Fat: 1.5gCholesterol: 75mgSodium: 500mgPotassium: 300mgFiber: 1gSugar: 8gVitamin C: 15mgCalcium: 2mgIron: 6mg

Notes

This recipe is a great choice for its ease and irresistible flavor. A dish that will showcase your cooking talents!
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